EverCrisp Breader & Batter Boost

EverCrisp is a versatile breader and batter booster that enhances your recipes without changing the flavor. It's guaranteed to keep your fried foods crispy and crunchy for an extended period of time. This means it will survive its stay in takeout containers and hot holdings without getting soggy. EverCrisp can be used with any breading or batter recipe and will yield remarkable frying results. Simply replace 20% of the flour in your batter or breader recipe with Evercrisp and fry as usual! Sourced from wheat dextrin Replace 20% of flour in dry or wet batter to keep fried foods crispy for up to 4 hours Enhances freeze/thaw texture of baked goods Combine with Batter Bind to perfect any fried recipe, even for takeout Great for gluten free and keto-friendly recipes